Menu

Shavings of field-fed ham and cheese

Shavings of serrano ham and cheese

Manchego cheese

Marinated roasted red pepper with cod and dried tuna

Valencian tomato with tuna

Valencian tomato with tuna belly

Tomato base with anchovies

Spicy potatoes (patatas bravas)

Salmon croquettes

Ham croquettes

Grilled cuttlefish

Fried squid rings

Sauteed baby squid with spring garlic, broad beans and Iberian ham

Galician style octopus

Garlic shrimp

Breaded artichokes (seasonal)

Steamed clóchinas (Valencian mussels) or mussels (seasonal)

Bread

Valencian salad

Chicken salad with tartar sauce

Lettuce, carrot, cooked ham, cheese, chicken, walnuts and tartar sauce.

Forcat salad

Lettuce, carrot, cooked ham, cheese, crab sticks, raisins and cocktail sauce.

Andalusian gazpacho (seasonal)

Fishermen's soup

Consommé, served to your preference

Valencia paella

Seafood paella

Vegetable paella

Please order 24 hours in advance.

Arroz del Senyoret

Valencian rice with peeled seafood.

Black rice

Seafood rice stew

Lobster rice

Arroz al horno

Valencian oven-baked rice. Please order 24 hours in advance.

Fideuà

Valencian seafood noodle dish.

Grilled beef tenderloin

Roquefort, pepper or three-mustard sauce.

Grilled ribeye steak with sauce

Roquefort, pepper or three-mustard sauce.

Iberian pork cheeks with mushroom sauce

Grilled or breaded chicken breast

Grilled swordfish with mery sauce

Basque-style cod

Tomato, onion and red pepper.